Our boys love to eat eggs. But I, quite frankly, do not enjoy cooking scrambled eggs (have I told you how much of a morning person I am NOT?). Plus, you have to wash the pan and use a dozen eggs just to get enough! So I often will use this technique that my mom taught me, especially when we are in a hurry in the mornings!
Depending on your microwave, these eggs take approximately 1 minute to cook (my microwave takes exactly 1 minute and 10 seconds). :)
And I’ll be honest…these eggs don’t look too appetizing. My children, however, can gobble them up in less than a minute!
Here’s what you’ll need: a microwave-safe bowl, an egg, nonstick cooking spray, salt, pepper, and a small paper towel or napkin.
1. Spray some nonstick cooking spray into your bowl. Use the paper towel to spread it around. (No, my bowl isn’t filthy…it’s just majorly scratched and shadow-y.)
2. Use a fork to beat the eggs slightly.
3. Add a little salt and pepper.
4. Put the paper towel you used to spread the cooking spray on top of the bowl…
…and put it in the microwave for 1-2 minutes (mine takes 1 minute and ten seconds).
All done! See? I told you they don’t look very appetizing!
5. Cut it up with a fork.
Breakfast is served!
What’s your favorite easy breakfast???